Spilled Milk

Keeping you regular with our weekly episodes, this time we probe everybody's favorite laxative, prunes. This versatile fruit delights whether dried, stewed, juiced, roasted, savory or sweet. "Moist" haters beware. spilledmilkpodcast.com




The Wet Plum Mocktail - Prune juice, splash of club soda and a squeeze of lemon.

Paula Wolfert's Stewed Pork with Prunes and Onions via Fine Cooking
David Lebovitz's Prunes Stewed with Port Wine 
Wine-Stewed Prunes and Mascarpone via Frankie’s 457 Spuntino
Molly's book Delancey, released on May 6th. 
Direct download: sm119-prunes.mp3
Category:Episode -- posted at: 2:00 PM

Celery straws and coconut bras. Here at Spilled Milk, we don't shy away from the deep questions, such as "What actually constitutes a food utensil?" and "Where do Red Vines go when they die?". Desperate times call for edible utensils. spilledmilkpodcast.com



Consider the Fork

Direct download: sm118--foodasutensils.mp3
Category:Episode -- posted at: 2:00 PM

Dive deep into the nooks and crannies of that perfect breakfast system delivery mechanism: the English Muffin. Are they English? Are they muffins? Can our intrepid bread nerds, Matthew and Molly, break through the crumpet barrier and avoid an avocado ambush? spilledmilkpodcast.com


Model Bakery English Muffins 


Direct download: sm117--englishmuffins.mp3
Category:Episode -- posted at: 2:00 PM

To dip or not to dip? Creating a perfectly crustic grilled cheese sandwich is an art. Butter-brushing, crisp-creating and cheese-selecting takes an expert, which we totally are. Please don’t be intimidated by the goblins and eroticism contained within. EXPLICIT. spilledmilkpodcast.com


Smitten Kitchen's Classic Grilled Cheese

Direct download: sm116-grilledcheese.mp3
Category:Episode -- posted at: 2:00 PM

It’s time. It’s lime time. They’re essential to ceviche, Mexican cooking, Thai cooking, and pie. We investigate Persian limes, key limes, rangpur limes, and that one lime with the racist name that we’re really not sure what to call. spilledmilkpodcast.com




Spicy Sauteed Corn

Kasma Loha-unchit’s Hot and Sour Shrimp Salad

Cook’s Illustrated Key Lime Pie



Direct download: sm115-limes.mp3
Category:Episode -- posted at: 2:00 PM

Sons and daughters of Scotland! We are Spilled Milk. And that’s as much of Braveheart as we remember. Listener Gemma kindly sent us a box full of Scottish wafers, caramel, and absurdities. What else could we do but start chewing? Alba gu bràth! EXPLICIT. spilledmilkpodcast.com


Treats tasted:

Tunnock’s tea cakes 

Tunnock’s caramel wafer biscuits 

Tunnock’s caramel log 

Lee’s Original Macaroon

Super Fizz Wham tongue-tingling chew bar

Highland Toffee softer eating 



Direct download: sm114-scottishjunkfood.mp3
Category:Episode -- posted at: 2:00 PM

Fiesta! Molly and Matthew get down with five bowls of spicy goodness and a pound of broken chips, and they learn a lot about salsa, garlic, and life. Take yourself to a new frontera with this episode. EXPLICIT. spilledmilkpodcast.com

Rick Bayless’s Roasted Tomatillo-Serrano Salsa

Brandon’s Grilled Tomato Salsa

Direct download: sm113-salsa.mp3
Category:Episode -- posted at: 3:00 PM

This week on Mixed Nuts: Matthew admits to a shocking nut-crush. Molly admits she’s never thought much about mixed nuts. And we spend five minutes begging for money. spilledmilkpodcast.com

Direct download: sm112-mixednuts.mp3
Category:Episode -- posted at: 3:21 PM

Road trip! Why is our sound quality so lousy this week? It’s because we took the show to our local fast food emporium to enjoy some frozen treats. We talk Frostys, Blizzards, and other fast-food classics. Plus, a sneak preview of Molly’s forthcoming hard-hitting investigative book. spilledmilkpodcast.com

Direct download: sm111-frozentreats.mp3
Category:Episode -- posted at: 3:12 PM

Dear Dennis Quaid: We’re really sorry about all the things we did to you on this episode. But really, would you rather Martin Short in there, or us? Love, your two grannies, Molly and Matthew. spilledmilkpodcast.com

Direct download: sm110-popcorn.mp3
Category:Episode -- posted at: 3:10 PM